Honey from Vorona
Foto: Honey from Vorona
Stupina monahală Vorona
Honey from Vorona
Honey produced at the monastery's apiary — linden, acacia and wildflower. Processed the traditional way.

Monastery honey, black pottery, palincă, textiles and preserves — 5 makers you can visit at their workshops.
Honey produced at the monastery's apiary — linden, acacia and wildflower. Processed the traditional way.
Unique in Europe, created through reduction firing. Pots, pitchers and mugs shaped by hand on the wheel.
A double-distilled plum brandy from local varieties, made in copper stills. Fruity aroma, 50% ABV.
Traditionally woven on wooden looms. Ie blouses, tablecloths and towels bearing the "tree of life" and "hora" motifs.
Artisanal jams and preserves made from local fruit, with no preservatives. Rose petal, quince and sour cherry.